Thick, dark-brown liquid with characteristic date aroma.
Date Syrup
Ekinden supplies date syrup for food and beverage manufacturers developing sauces, bakery products, toppings and drinks.
- Format
- Syrup
- Base
- Date
Product at a glance
Selected values from the supplied technical sheet. Confirm the current grade and order specification with Ekinden.
73 ± 1 °Bx
4.8–5.2
280 kg drum
Store below 20 °C, protected from direct sunlight. Transport refrigerated. After opening, reseal, keep refrigerated and protect from contamination.
24 months from production in unopened, sealed packaging.
Overview and key benefits.
A practical summary for procurement, R&D and QA teams comparing application fit, format and processing requirements.
Date syrup is a thick, dark-brown liquid with characteristic date aroma. It brings liquid sweetness and date flavour to a formulation. Evaluate viscosity and dosing at the intended processing temperature, alongside the finished recipe’s colour and flavour.
Country of origin: Iran. 100% natural, with no additives.
- For a bulk date syrup quote, share your application, order quantity, destination and required delivery schedule. Include your refrigerated transport arrangements and storage below 20 °C, and request current availability, minimum order and sample options for the 280 kg drum.
How it’s made
Dates are extracted with water to release their soluble components. The remaining fruit solids are separated, and part of the water is removed to form syrup. This liquid format brings sweetness and date flavour together.
Pourable date sweetness lends itself to toppings, glazes, sauces and drink bases, with a fuller date direction than a neutral sweetener.
Application fit.
Product documentation.
Use your intended application and approval criteria to identify the information you need.
Technical datasheets are available by email on request. Tell us which specifications or analyses you need for this ingredient and its intended application.
Request SpecificationsWhere it fits
Consider dessert drizzles, café drinks, marinades, glazes and bakery recipes. Select a grade around the intended balance of sweetness, colour and date character.
What to evaluate
Trial viscosity at the actual serving or processing temperature. Balance the liquid contribution in the recipe and check colour development, flavour and dosing repeatability.
Ingredient questions
How should a buyer compare date syrups?
Compare samples at the same recipe inclusion and review soluble solids, flavour, colour and viscosity together. A product name alone does not establish an interchangeable specification.
Is date syrup the same product as date liquid sugar?
Ekinden lists date liquid sugar separately from date syrup. This syrup is a dark-brown liquid with characteristic date aroma. Compare each product’s specification and its effect on your recipe’s colour, flavour and liquid balance before selecting a grade.
Does the date syrup require refrigerated transport?
Yes. The supplied specification calls for refrigerated transport. Store the unopened product below 20 °C, protected from direct sunlight. After opening, reseal and keep refrigerated. Confirm the transport arrangements before ordering.
Explore the ingredient in more detail
Read practical ingredient guides before defining your trial and purchasing requirements.
Related products in this family.

Cold-Pressed Date Paste
Ekinden supplies cold-pressed date paste made from 100% dates for bakery fillings, fruit-and-nut bars and snack production.

Date Sugar (Date Powder)
Ekinden supplies date sugar, also called date powder, made from dried, milled date flesh for bakery blends, coatings and snack products.

Date Seed Coffee
Ekinden supplies date seed coffee powder for food and beverage formulation, including coffee and cocoa replacement trials.
Ready to confirm specifications and availability?
Send your destination, volume, packaging preference and document requirements. Ekinden will confirm the appropriate supply route and next steps in writing.