Reference grade
Red Grape Concentrate.
Red Grape Concentrate
Concentrated red grape juice for grape-led drinks, layered fruit blends and flavourful sauces.
- Format
- Concentrate
- Base
- Red Grape
Technical notes
Product at a glance
Selected values from the supplied technical sheet. Confirm the current grade and order specification with Ekinden.
Brix at 20 °C
65 ± 1 °Brix
pH
3.5–3.9
Reference storage
-18 °C
Overview
Overview and key benefits.
A practical summary for procurement, R&D and QA teams comparing application fit, format and processing requirements.
Red grape concentrate puts grape character at the centre of a liquid ingredient. It is a useful choice for recipes that welcome a fuller grape direction, whether the aim is a single-fruit drink or a blend with cherry, pomegranate or plum.
In the kitchen, grape also works as a bridge between fruit and savoury flavours. A grape-led sauce can accompany roasted vegetables or form the basis of a spiced glaze. The concentrate offers fruit juice character without the pulp of a purée, leaving room to build the final texture separately.
Country of origin: Iran. 100% natural, with no additives.
Technical notes
How it’s made
Juice is extracted from red grapes and concentrated through partial water removal, creating a liquid fruit base for blending.
Red-grape character gives depth to grape-led drinks, layered fruit blends and glazes, particularly when a liquid fruit base is useful.
Applications
Application fit.
Documents
Product documentation.
Use your intended application and approval criteria to identify the information you need.
Technical enquiry
Technical datasheets are available by email on request. Tell us which specifications or analyses you need for this ingredient and its intended application.
Request SpecificationsApplication notes
In the kitchen and the recipe
Grape-led blends
Let grape lead the recipe, then add cherry or pomegranate for contrast. Serve the comparison at the intended beverage strength.
Glazes and dressings
Explore grape with vinegar, herbs and spices in a dressing or glaze where fruit sweetness supports a savoury dish.
Questions
A closer look
Is this the same as wine or grape molasses?
It is a grape juice concentrate. Wine is fermented, while molasses-style products have their own processing and flavour profiles. Choose the ingredient that matches the recipe’s intended identity.
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Final RFQ
Ready to confirm specifications and availability?
Send your destination, volume, packaging preference and document requirements. Ekinden will confirm the appropriate supply route and next steps in writing.